The irrigated cultivation of agricultural production is believed to be the country's largest consumer of freshwater resources, and the fact that Iran is located in arid and semiarid regions on Earth, the need for water for agricultural production is high. For this reason, more than 90 % of water resources are dedicated to the agricultural sector. However, in recent years, with the irregular and unsystematic spread of farming in the country, to meet the food demand of the growing population of the country, and the consecutive and severe droughts, leading to reduced rainfall, have caused loss of irrigation water and followed by drought stress for agricultural products. More than 45% of the farmlands are prone to dryness, and 38% of the world's population lives in these places. Therefore, in the future, most efforts will be made to produce more products in drought conditions. In other words, more crops should be produced per drop of water. Lack of water (usually called drought) could be defined as the lack of necessary and sufficient moisture for plants to grow normal with a complete life cycle (Fotoohie Ghazvini et al. 2011). Cucumber is one of the important greenhouse vegetables in Iran and the world. This product, in Iran, has the largest area under cultivation in comparison with other greenhouse vegetables; moreover, according to the 2009 statistics of the office of herbs, vegetables, and ornamental plants of the Ministry of Agriculture, the greenhouse cucumbers area under cultivation in Iran is 4701 ha. Cucumber is the product of warm and temperate seasons (with mild winters) and is very sensitive to adverse environmental conditions, and even rare changes in soil moisture content will have a significant adverse effect on its growth and yield (An and Liang 2013). Therefore, to study the effect of sawdust and water stress on the yield of greenhouse cucumber (Cucumis sativus L). The experiment was conducted in a complete randomized design with three replications.
Al-Far, A.M., Tadros, M.J. and Makhadmeh, I.M., 2019. Evaluation of different soilless media on growth, quality, and yield of cucumber ('Cucumis sativus' L.) grown under greenhouse conditions. Australian Journal of Crop Science, 13(8), pp.1388-1400.
Allaire, S., Caron, J., Menard, C. and Dorais, M., 2004.Growing media varying in particle size and shape forgreenhouse tomato. Acta Horticulture. 644, pp.307-311.
Allaire S.E., Caron J., Ménard C., Dorais, M., 2005. Potential replacements for rockwool as growing substrate for greenhouse tomato. Canadian Journal of Soil Science, 85, pp. 67–74.
Alomran A.M., Louki, II., Aly, A.A. and Nadeem, M.E., 2013. Impact of deficit irrigation on soil salinity and cucumber yield under greenhouse condition in an arid environment. Journal of Agricultural Science and Technology, 15, pp. 1247-1259.
Amer, K.H., Sally, A. and Jerry, L.H., 2009. Effect of deficit irrigation and fertilization on cucumber, Journal of Agrobiology, 101, pp. 1556–1564.
Arnold, M.A., Mc Donald, G.V. and Bryan, D.L., 2005. Planting depth and mulch thickness affect establishment of green ash and bougainvillea golden rain tree, Journal of Arboriculture, 31(4), PP. 25-30.
Ayas, S. and Demirtaş, Ç., 2009. Deficit irrigation effects on cucumber (Cucumis sativus L. Maraton) yield in unheated greenhouse condition, Journal of Food, Agriculture and Environment, 7 (3and4), pp. 645 – 649.
Azarmi, R., Torabi Giglou, M. and Hoseini, Y., 2019. Effect of cucurbita rootstocks and water deficit on growth properties and yield of cucumber. Journal of Science and Technolgy Greenhouse Culture, 10 (1), pp. 47-58.
Barzegar Hafshjani, Z., Mobli, M., Khoshgoftar manesh, A.H and Abedi Kupaie, J., 2015. The Effect of adding pamis and bentonite to sawdust on growth traits of greenhouse capsicum. Journal of Science and Technology of Greenhouse Culture, 6 (21), pp. 77–84.
Bernard, G.B., lien Penche, A., Hien, E., Deleporte, P., Clermont-Dauphin, C., Cournac, L. and Manlay, R.J., 2015. Effect of ramial wood amendment on sorghum production and topsoil quality in a Sudano-Sahelian ecosystem (central Burkina Faso), Agroforest Systems. 89, pp. 81–93
Buttaro, D., Santamaria, P., Signore, A., Cantore, V., Boari, F., Montesano, F. and Parente, A. 2015. Irrigation management of greenhouse tomato and cucumber using tensiometer: effects on yield, quality and water use. Agriculture and Agricultural Science Procedia, (4), pp. 440–444.
Cakir, R., Cebib, U.K., Altintasc, S. and Ozdemirba, A., 2017. Irrigation scheduling and water use efficiency of cucumber grown as aspring-summer cycle crop in solar greenhouse. Agricultural Water Management, 180, pp. 78–87.
Dorias, M., Menard, C. and Begin, G., 2007. Risk of phytotoxicity of sawdust substrates for greenhouse vegetables. Acta Horticulturae. 761, pp. 589-594.
De Vries, F.T., Liiri, M.E., Bjørnlund, L., Bowker, M.A., Christensen, S., Setala, H.M. and Bardgett, R.D., 2012. Land use alters the resistance and resilience of soil food webs to drought. Nature Climate Change, 2, pp. 276–280.
Divband Hafshejani, L., Naseri, A.A., Hooshmand, A., Abassi, F. and Soltani Mohammadi, A., 2015. Effect of sugarcane bagasse biochar application on chemical properties a sandy loam soil, Journal of Irrigation Sciences and Engineering (JISE), 40(1), pp. 62-73. (In Persian)
Doorenbos, J. and Kassam, A.H., 1979. Yield response to water. FAO Irrigation and Drainage.
Dostalek, J., Weber, M., Matula, M. and Frantik, T., 2007. Forest stands restoration in the agricultural landscape. The effect of different methods of planting establishment. Ecological Engineering. 29(1), pp. 77-86.
Kang, J.Y., Lee, H. and Kim, K.H., 2004. Physical and chemical properties of inorganic horticultural substrates used in Korea. Acta Horticulture. 644, pp. 237-241.
Li, Zh. and Yingzhong, Xi., 2015. Improving desertified soil properties by incorporating and mulching tree branch in Ningxia province- Transactions of the Chinese Society of Agricultural Engineering, 31(10), pp. 174-181.
Li, C., Bo, X., Li, Zh., Bin, J., Jiao, G., Zhiguo, L. and Qingjie, W., 2016. Broken branch’s mulching improving soil physical and chemical properties and enhancing quality of peach- Transactions of the Chinese Society of Agricultural Engineering, 32 (14), pp. 161-167.
Majidi, Y., Ahmadizadeh, M., and Ebrahimi, R., 2012. Effect of different substrates on growth indices and yield of green peppers at hydroponic cultivate. Current Research Journal of Biological Sciences. 4(4), pp. 496-499.
Mao, X., Liu, M., Wang, X., Hou, C.Z. and Shi, J. 2003. Effects of deficit irrigation on yield and water use of greenhouse grown cucumber in the north china plain, Agricultural Water Management, 61(3), pp. 219-228.
Najafi-Ghiri, M. 2014., Effect of different bio chars application on some soil properties and nutrients availability in a calcareous soil, Iranian Journal of Soil Research (IJSR), 29(3), pp. 351-358. (In Persian)
Osundare, O.T., Badmus, A.A. and Olatubosun, O.A. 2019. Effects of organic weed control methods on weed density, phenotypic traits and yield attribute of cucumber (Cucumis Sativus). Journal of Biology, Agriculture and Healthcare, 9(10), pp.105-110.
Pakdel, P., Tehranifar, A., Nemati, S.H., Lakzian, A. and Kharazi, S.M., 2011. The effect of four types of wood chips, municipal compost, sawdust and pebble in three different thicknesses on the growth of the plantain tree, Journal of Horticultural Science, 25(3), pp. 296-303. (In Persian)
Raphael, Y., Schwarz, D., Krumbein, A. and Colla, G., 2010. Impact of grafting on product quality of fruit vegetables. Scientia Horticulturae, 127, pp. 172–179.
Rezaverdinezhad, V., Shabanian, M., Besharat, S. and Hasani, A. 2017. Determination of crop water requirement, crop coefficient and water use efficiency of greenhouse-grown cucumber and tomato (Case study: Urmia region). Journal of Science & Technolgy Greenhouse Culture, 8(3), pp. 27-40.
Van Genuchten, M.T. 1987. A numerical model for water and solute movement in and below the root zone. Research Report, U. S. Salinity Lab. Riverside CA.
Wang, Z., Liu, Z., Zhang, Z. and Liu, X., 2009. Subsurface drip irrigation scheduling for cucumber (Cucumis sativus L.) grown in solar greenhouse based on 20cm standard pan evaporation in Northeast China. Scientia Horticulture, 123 (1) , pp. 51–57.
Hoseini, Y. (2021). Effects of Mixing Ratio of Sawdust on Water Use Efficiency of Greenhouse Cucumbers in Water Management allowed deficit Condition. Irrigation Sciences and Engineering, 44(3), 1-14. doi: 10.22055/jise.2020.30941.1874
MLA
Yaser Hoseini. "Effects of Mixing Ratio of Sawdust on Water Use Efficiency of Greenhouse Cucumbers in Water Management allowed deficit Condition", Irrigation Sciences and Engineering, 44, 3, 2021, 1-14. doi: 10.22055/jise.2020.30941.1874
HARVARD
Hoseini, Y. (2021). 'Effects of Mixing Ratio of Sawdust on Water Use Efficiency of Greenhouse Cucumbers in Water Management allowed deficit Condition', Irrigation Sciences and Engineering, 44(3), pp. 1-14. doi: 10.22055/jise.2020.30941.1874
VANCOUVER
Hoseini, Y. Effects of Mixing Ratio of Sawdust on Water Use Efficiency of Greenhouse Cucumbers in Water Management allowed deficit Condition. Irrigation Sciences and Engineering, 2021; 44(3): 1-14. doi: 10.22055/jise.2020.30941.1874